The Gluten-Free Food Allergy Fest is the largest expo of it’s kind in the Columbus area. Whether you’re thinking about going gluten-free or you’re a gluten-free pro looking for new products and ideas, the Gluten-Free Food Allergy Fest has something for everyone. With over 75 exhibitors, you’re sure to find tons of tasty food to sample that satisfy any appetite. PLUS, your admission also gets you into any of the seminars and cooking demonstrations going on all day!!
The two-day event gives you chances to learn from experts – including editors of the magazine – watch cooking demonstrations by world class chefs and of course, taste tons of awesome gluten-free foods (dairy-free and nut-free also being showcased).
Saturday, April 28, 2018
10am to 4pm
Sunday, April 29, 2018
10am to 3pm
Ohio Expo Center
717E 17th Ave
Columbus, OH 43211
Each Fest brings together 75+ gluten-free vendors for you to meet. Come taste their products and learn about their services. A full list of exhibitors is available here.
KEYNOTE SPEAKER / PRESENTATIONS
Included for FREE with your general admission are a series of presentations and demonstrations by a great line-up of presenters all day Saturday and Sunday.
We are happy to announce our keynote speaker Mary Kay Sharrett, MS RD LD CNSC. Mary Kay is a Clinical Dietitian for Nationwide Children’s Hospital for over 30 years with a special interest in Celiac Disease and the Gluten Free Diet. She is also the Founder and Dietitian Advisor to the Gluten Free Gang, a celiac support group for adults, parents, children, family and friends of people with celiac disease in Central Ohio.
More details about Mary Kay and her presentation, as well as a full lecture and demo schedule can be found here.
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Interested in receiving coupon codes and up-to-date information about our upcoming shows via email? Sign up to our mailing list:
We’ve reserved a block of rooms for our exhibitors and attendees at the SpringHill Suites Columbus OSU. You can learn more and make your reservation here.